Sardinia & the Costa Smeralda

• Region: Gallura, north-eastern Sardinia, western Mediterranean
• Scale: Porto Cervo to La Maddalena about 15 nautical miles, to Bonifacio in Corsica about 25, to Olbia about 20 by sea
• Season: June to September with a hard peak in the first three weeks of August
• Main marina: Marina di Porto Cervo, around 700 berths, roughly 100 of them superyacht berths, largest quoted at 160 m
• Alternatives: Marina di Olbia (up to about 100 m), Porto Rotondo, Portisco, Poltu Quatu
• Park rules: La Maddalena archipelago requires a paid park permit, bought online at lamaddalenapark.it, priced by length and duration
• Permit penalty: buying inside the park instead of in advance costs 40 per cent more
• 2026 change: Ordinanza 33/2026, effective 1 June 2026, removed the general overnight anchoring ban in the park
• Zone MA: all traffic, anchoring and stopping prohibited, including Cala Roto, the pink beach on Budelli
• Speed in the park: 7 knots within 500 m of the coast, 10 knots between 500 m and 1,000 m
• Fixed weeks in 2026: Giorgio Armani Superyacht Regatta 26 to 30 May, Maxi Yacht Rolex Cup 6 to 12 September
• Air access: Olbia Costa Smeralda, about 28,000 aircraft movements a year and severely slot-constrained in early August

A thirty mile box

The cruising area is small and unusually good. Porto Cervo sits at the top of the Costa Smeralda, the La Maddalena archipelago is about 15 nautical miles north, and Bonifacio on the Corsican side of the strait is another ten beyond that. Olbia and its airport are 20 miles south by sea. Everything an owner comes for is inside a 30 mile box, and the boat can be at anchor off a granite island forty minutes after leaving the marina.

A week is easy to fill. Two nights in Porto Cervo, a day in Cala di Volpe and the beaches at Romazzino and Capriccioli, then four days working the archipelago between Spargi, Santa Maria, Caprera and Porto Palma. Two weeks almost always means crossing to Corsica, where Bonifacio, the Lavezzi islands and the Gulf of Porto Vecchio are all within a short run and the prices are half. The rest of Sardinia is a long way off, with Alghero about 130 miles round the north coast and Cagliari roughly 200 to the south.

The anchorages that justify the trip

The archipelago is the cruising prize and it does not disappoint. Cala Coticcio on Caprera, often called Tahiti locally, is the picture postcard, with pale sand and water that goes from turquoise to deep blue in a few metres. Cala Corsara on Spargi holds a large yacht comfortably. The lagoon known as Porto della Madonna, between Budelli, Razzoli and Santa Maria, is the finest spot in the group and heavily regulated. Porto Palma on Caprera is the working anchorage, deep, sheltered and used by the sailing schools.

On the Costa Smeralda itself the anchorages are prettier than they are practical. Cala di Volpe is the classic, with the landmark hotel at its head and good holding, and Liscia di Vacca and Cala Petra Ruja work in the right wind. South of Olbia the island of Tavolara rises 500 metres out of the sea and gives an excellent day at anchor with almost none of the Costa Smeralda crowd.

Six weeks of season, the most expensive berth in the Mediterranean, and a national park forty minutes north of it.

The park permit, and what changed for 2026

The La Maddalena archipelago is a national park and no vessel may navigate, anchor or moor in it without a permit from the park authority. It is bought online at lamaddalenapark.it, priced by boat length and duration, and buying it inside the park costs 40 per cent more than buying it in advance. Inspections start early in the season and are routine in April and May. The park is zoned, and zone MA is closed to all traffic, anchoring and stopping, which includes Cala Roto, the famous pink beach on Budelli.

The significant news for 2026 is that the general ban on overnight anchoring has gone. Ordinanza 33/2026, effective from 1 June 2026, allows overnight anchoring subject to a valid permit, a closed blackwater system and the no-anchor zones, which reverses a rule that had pushed the fleet back to the marinas every evening. Anchoring inside marked buoy fields is prohibited and so is anchoring on Posidonia. Speed is capped at 7 knots within 500 metres of the coast and 10 knots out to a thousand. A restricted area between Santa Maria and Budelli, closed for unexploded ordnance, was reopened by the coastguard on 9 June 2026.

Porto Cervo, Olbia and the alternatives

Marina di Porto Cervo is the flagship and it is built for this. It runs around 700 berths, roughly a hundred of them sized for superyachts, with the largest quoted at 160 metres and depths that take an 8 metre draft. It is also the single most expensive berth in the Mediterranean in August, priced by length with a peak-season multiplier, and it is contracted out long before the season. An owner without a contract is on a waiting list.

The alternatives are good and less discussed. Marina di Olbia takes yachts to about 100 metres inside a sheltered gulf with the airport ten minutes away, which makes it the sensible base for a boat doing guest rotations. Portisco and Porto Rotondo sit between Olbia and Porto Cervo and both handle sizeable boats. Poltu Quatu, tucked into a narrow inlet near Baja Sardinia, is a small marina in a spectacular setting.

The mistral, and the months

June is warm, quiet and the best value month of the four. July fills steadily. August is hot, crowded and expensive, with the first three weeks the peak and Ferragosto on 15 August the centre of it. September cools slightly, keeps warm water and empties fast after the Maxi week.

The defining wind is the mistral, funnelling through the Strait of Bonifacio between Sardinia and Corsica, where the acceleration is severe. It can blow 30 knots and more for three or four days at a time, and it decides which side of each island in the archipelago is usable, which is the single most useful piece of local knowledge a crew can have. It also flattens the humidity and produces the clearest water of the summer. In settled spells the strait is glass and the crossing to Corsica takes an hour.

Two regattas that set the calendar

The Yacht Club Costa Smeralda drives the calendar and it has become the reason a lot of owners come at all. The Giorgio Armani Superyacht Regatta, formerly the Loro Piana Superyacht Regatta, runs 26 to 30 May 2026 and opens the season with the large sailing yachts. The Maxi Yacht Rolex Cup follows on 6 to 12 September 2026 in its thirty-sixth edition and is the most concentrated gathering of maxi and supermaxi racing anywhere in the world.

Around those two fixtures the social season is short and intense. The village and the beach clubs open properly in the second half of June, run flat out through August, and are winding down by the third week of September. Owners who arrive in the second week of June or the last week of September get the same water and the same anchorages with a fraction of the traffic. Berth pricing follows the same curve, and the difference between late June and mid August is substantial.

Olbia, and the August slot problem

Olbia Costa Smeralda is the gateway and it works well outside the peak. It handles around 28,000 aircraft movements a year, with scheduled traffic from the Italian mainland and much of Europe in summer, and it is about half an hour by road to Porto Cervo. In the first fortnight of August the slot position becomes genuinely difficult, and inbound windows in the morning hours are scarce enough that arrivals need to be planned weeks out. Cagliari and Alghero are too far south and west to help.

On the ground the Gallura roads are narrow and the August traffic between Olbia, Porto Rotondo and Porto Cervo is slow. Helicopter transfers are common between the airport and the resorts, and there is a landing point at Porto Cervo. For anything between the marina and the archipelago the tender is faster than the car by a wide margin.

The Piazzetta, the beach clubs and inland Gallura

Porto Cervo was built to a plan and it shows. The Piazzetta and the Promenade du Port hold the boutiques and the bars, the Cervo Hotel sits above them, and the Hotel Cala di Volpe a few miles south is the landmark of the coast. Dining runs from the hotel restaurants to Gianni Pedrinelli and Spinnaker, with Da Giovannino in Porto Rotondo the long-standing favourite of the summer crowd. Prices in August are set for the clientele and are not apologised for.

The nightlife is concentrated in a handful of venues and everyone ends up in the same three. Phi Beach at Forte Cappellini above Baja Sardinia is the sunset spot, the Billionaire Club above Porto Cervo is the late one, and Ritual, cut into the granite at Baja Sardinia, has been running for decades. Beyond that, inland Gallura is a different country, with cork oak, granite villages such as San Pantaleo and its Thursday market, and Vermentino di Gallura from the vineyards behind the coast. Guests who want culture should be told in advance that there is very little here.

Support, cost and the honest downside

Italy is in the EU, and charter operations carry Italian VAT and paperwork that an agent should handle. Fuel is available at Porto Cervo, Olbia and Portisco, and Olbia is the practical port for bunkering, stores and anything technical, since the Costa Smeralda marinas are service points and not yards. Provisioning at Porto Cervo is possible and expensive, and most boats bring stores up from Olbia. The park permit is carried aboard and it is checked.

The honest downsides are three. The season is very short, and an owner paying for a Mediterranean summer will find the Costa Smeralda gives him about six usable social weeks. The cost of a peak berth is the highest in the region and the increments are steep. And the mistral can take three or four days out of a two week cruise, which on a coast this small means the same sheltered anchorages every day. Owners who want variety should plan Corsica into the trip from the outset.

Who it is for: An owner who races or wants to be where the racing is, will pay Porto Cervo prices for August, and treats the La Maddalena archipelago as the real reason to be in Sardinia.