Turkey & the Dodecanese

• Region: south-west Turkey (Aegean and Lycian coasts) plus the Greek Dodecanese
• Season: May to October, with mid-July to late August the peak
• Defining wind: the meltemi, north-westerly, force 5 to 6 in July and August and reaching force 7 to 8
• Main harbours: Yalikavak, Bodrum, Gocek, Marmaris, Kos, Symi, Rhodes
• Largest berthing: Yalikavak Marina, around 620 berths, yachts to roughly 140 metres
• Signature anchorages: Skopea Limani and the Gocek islands, Kekova, the Bozburun peninsula
• Anchoring: Skopea Limani bays run 15 to 20 metres close inshore, lines ashore are standard
• Turkish entry: e-Transitlog at the first port, valid one year, plus a Blue Card recording waste discharge
• Charter: Turkish cabotage law restricts foreign-flagged commercial charter, a Turkish licence or a ministry cruising permit is required
• Fuel: duty-free bunkering for foreign-flagged yachts at licensed Turkish marinas and yards
• Greek side: TEPAI cruising tax, reported at EUR 8 per metre per month for yachts over 12 metres in 2026
• Airports: Milas-Bodrum about 45 minutes to Yalikavak, Dalaman about 30 minutes to Gocek, Rhodes and Kos on the Greek side

Two coasts, one cruising ground

The Turkish half runs from the Bodrum peninsula south past Datca and Marmaris to Gocek and Fethiye, then east along the Lycian shore through Kas to Kekova. The Greek half lies a few miles off it and belongs to another state entirely: Kos, Symi, Rhodes, Patmos, Leros and the smaller rocks between them. Bodrum to Kos is about 12 nautical miles. Marmaris to Rhodes is about 35. Datca to Symi is roughly 12. A yacht can change jurisdiction in a morning and be at anchor somewhere completely different by the afternoon.

The shape of the Turkish coast is what sells it. Steep, pine-covered and deeply indented, with mountains behind Skopea Limani rising towards 2,000 metres. Deep water runs close in, so passages are short and shelter is immediate. Most cruising days here are two to four hours of running. An owner who dislikes long open legs gets an enormous amount of coastline for very little time at sea.

A week, and two weeks

The classic week starts at Gocek. Out into Skopea Limani for two nights among the Gocek islands, across the Gulf of Fethiye, then east to Kalkan and Kekova for the sunken Lycian city, and back with a night at Ekincik. Nothing on that route is more than four hours from the last anchorage. The alternative week is the Bodrum peninsula and the Gulf of Gokova, which is wider, windier and more open, with the Datca peninsula and Knidos at its western end.

Two weeks lets an owner join the two halves and add Greece. Bodrum down to Gocek with Kos, Symi and Rhodes in the middle is the honest fortnight. The friction is clearance. Every hop across the border means a full customs, immigration and health clearance both ways, and at a busy port such as Kos Town or Rhodes that is typically two to four hours on the day. Build one crossing into a fortnight, not four.

A yacht can change jurisdiction over lunch here, and pay for it with a clearance at each end.

The anchorages worth the trip

Skopea Limani, the enclosed gulf south-west of Gocek, holds the best of them. Bedri Rahmi bay is named for the Turkish painter whose fish motif is still on the rock face. Tomb Bay has Lycian rock tombs cut into the cliff directly above the water. Tersane island has a ruined shipyard and an abandoned settlement. Several bays have restaurant pontoons where staff row out to take the lines, which works beautifully for a 25 metre boat and not at all for a 50.

East of Fethiye the interest becomes archaeological. Kekova has a Lycian town half-submerged along the shoreline, best seen by tender at slow speed, with Ucagiz and Kalekoy at either end. West of Marmaris the Bozburun and Datca peninsulas are quieter, with Knidos on the point where two seas meet. On the Greek side, Symi's harbour at Gialos is the single most photographed arrival in the Dodecanese, all neoclassical facades stacked up a bowl of rock, and Patmos carries the monastery of Saint John and the cave of the Apocalypse above the port at Skala.

Where a 50 metre boat fits, and where it does not

Yalikavak Marina on the north-west tip of the Bodrum peninsula is the anchor of the whole region, with around 620 berths and capacity for yachts to roughly 140 metres. It has been voted the world's best superyacht marina in industry awards more than once. Gocek has several marinas packed into one small bay, of which D-Marin Gocek is the largest, taking yachts to about 70 metres behind a floating breakwater. Netsel Marmaris and the Bodrum marinas fill in the rest. Rhodes has a superyacht quay in the commercial harbour, and Rhodes Marina east of the town.

The limits show up at anchor. The Skopea Limani bays are deep until very close inshore, so the standard technique is to drop in 15 to 20 metres and run long lines to rocks or trees, which needs 50 to 60 metres of chain out and a shore party. That is routine for a well-crewed 50 metre boat and impossible in the smaller slots. Symi's town quay is short and busy. In practice a 50 metre yacht here anchors off in the outer part of the bay and works the coast by tender, which is how the resident fleet does it.

The meltemi and the sea state

The defining wind is the meltemi, north-westerly through the Dodecanese, at its hardest and most persistent in July and August. It typically runs force 5 to 6 in those months and can build to force 7 or 8. The daily pattern matters more than the average: light until mid-morning, hardest in the afternoon, easing overnight. That predictable rhythm is why local crews move at breakfast. Between the Cyclades and the Dodecanese the wind has around 100 nautical miles of clear fetch, so the open crossings are where the sea gets up, not the coast.

South and east of the Datca peninsula the Turkish coast is far more sheltered and the meltemi arrives softened. Skopea Limani in particular is a light-air pocket. Water is warm from June and stays swimmable into October. Spring and autumn bring the calmest sea and the greenest hills, with occasional thunderstorms in late August heat. November to March is not a cruising season here in any meaningful sense: wet, windy, and with most of the coastal restaurants closed.

The season and the weeks already spoken for

The usable season is May to October. Mid-July to the end of August is the Bodrum peninsula at full volume, with Turkish and regional holiday traffic on top of the international fleet. Gocek in August is genuinely full, and the good bays are taken by mid-afternoon. Late May, early June and the first three weeks of September are the windows people who know the coast actually choose, with warm water, softer wind and space to anchor.

Prime summer berths at Yalikavak are effectively spoken for by the boats that keep them on annual contracts, and the walk-up availability in August is thin at any length. October brings the Bodrum Cup, a gulet regatta running since 1989 in the third week of the month, which fills Bodrum with 150 or more traditional wooden yachts and closes the season with a week of parties. That week is worth either targeting or avoiding, depending on the owner.

Getting guests aboard

Milas-Bodrum is the gateway for the northern half, roughly 45 minutes by road to Yalikavak and less to Bodrum town, and it is the region's main private jet handling point. Dalaman serves the south, around 30 minutes from the Gocek marinas and under an hour to Fethiye. Both take business jets and both have summer schedules from most of Europe. Istanbul is a short domestic hop away for anyone arriving long-haul.

The Greek side is served by Rhodes Diagoras and Kos, both with heavy summer charter traffic and thinner private aviation handling than the Turkish airports. Guests joining in Greece and leaving from Turkey need to be told about the border. Turkish visa requirements vary by nationality and the electronic system is straightforward, but it has to be done before departure. Crew changes across the border cost a clearance each time.

Ashore, and what it is actually like

Bodrum has the castle of the Knights of Saint John, which houses the Museum of Underwater Archaeology, and the remains of the Mausoleum at Halicarnassus. Rhodes old town is a walled medieval city and a World Heritage site, and the one stop where guests will happily spend a full day. Dalyan, reachable by tender up the river from Ekincik, has the Kaunos rock tombs cut into the cliff face.

The food is honest and regional. Meze, grilled fish sold by weight, and coastal restaurants that will run a tender to collect you. Turkbuku on the north side of the Bodrum peninsula and the promenade at Yalikavak Marina carry the summer scene, with the international restaurant names and the late crowd. The Greek islands are quieter, with Symi and Patmos in particular closing down early. Nobody comes to this coast for Riviera nightlife, and the ones who try are disappointed.

Paperwork, fuel and the honest downside

Every foreign-flagged yacht entering Turkey takes an e-Transitlog at the first port, valid for a year, plus a Blue Card that records waste discharges. Agents handle both routinely and it is not onerous. The commercial upside is real. Foreign-flagged yachts bunker duty-free at licensed Turkish marinas and yards, which on a 50 metre boat is a material number over a season. Turkey also sits outside the EU customs territory, which is why so many yachts use it to interrupt the EU's 18-month temporary admission clock, and owners should take their own advice on that point.

The downside is the charter regime. Turkish cabotage law reserves domestic maritime commerce to Turkish-flagged vessels, and a foreign-flagged commercial yacht cannot simply take guests aboard in Turkey. The routes around it, a Turkish charter licence or a per-metre cruising permit paid to the ministry, have changed more than once and need checking in the year of use. Beyond that: August crowding in Gocek, the meltemi on the Bodrum side, and a serious refit industry whose heaviest lifting capacity sits at Tuzla near Istanbul, several hundred miles from the bays you actually cruise.

Who it is for: An owner who wants short passages, deep private bays and a serious marina, and who cruises privately and does not need the boat to earn in local waters.